School Of Culinary Arts & Food Technology

Stage 5 - School Dashboards

Completed Review Complete
Programmes which are due to become active in 2026 should be included in the Active List of programmes.
Generated: 2026-02-13 17:27
Back to School Dashboards
Open “Per Programme Module Review” below for the per-programme lists.
Module coverage by semester
Active programmes matched in Akari & Banner (expected school) only.
Semester 1
125/171 (73.1%)
Semester 2
106/144 (73.6%)
Semester 3
1/2 (50.0%)
Full year / overlap
11/11 (100.0%)
Semester Modules Missing Banner-only Credits mismatch Preferred missing OK %
Semester 1 171 46 7 2 3 73.1%
Semester 2 144 38 7 2 12 73.6%
Semester 3 2 1 0 0 0 50.0%
Full year / overlap 11 0 0 0 0 100.0%
Active programmes are those identified in the academic review as active or requiring boards.
Status definitions
  • Missing A: programme is missing from AKARI.
  • Missing B: programme is missing from Banner.
  • Missing A&B: programme is missing from AKARI and Banner.
  • Complete (strict): module comparison has 0 missing, 0 banner-only, 0 credit mismatches, 0 preferred CRN missing, and all modules are in the correct semester.
  • Gaps: anything else (including banner-only modules, credit mismatches, or preferred CRN missing even when OK% is 100%).
Caveats
  • If Akari shows multiple schools for a programme, it is treated as AKARI: Diff School.
  • If the expected school is missing in the review CSV, “In School vs Diff School” cannot be evaluated reliably.
Active baseline programmes (sorted best → worst)
Click a programme to open the Akari vs Banner comparison (then select the year).
20
TU237
Gastronomy and Food Studies
Complete
Modules present 100.0%
OK: 13/13
Missing: 0 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 100.0%
Correct: 13/13
All modules in the correct semester
TU244
Culinary Applied Nutrition
Complete
Modules present 100.0%
OK: 9/9
Missing: 0 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 100.0%
Correct: 9/9
All modules in the correct semester
TU1209
Culinary Innovation
Gaps
Modules present 100.0%
OK: 5/5
Missing: 0 · Banner-only: 4
Credits mismatch: 0 · Preferred missing: 0
Correct semester 100.0%
Correct: 5/5
All modules in the correct semester
TU231
Cul. Inov. and Food Prod. Dev.
Gaps
Modules present 100.0%
OK: 13/13
Missing: 0 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 92.3%
Correct: 12/13
TU5093
Cert in Food Entrepreneurship
Gaps
Modules present 100.0%
OK: 2/2
Missing: 0 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 50.0%
Correct: 1/2
TU743
BA Culinary Arts (CDP Apprent)
Gaps
Modules present 100.0%
OK: 28/28
Missing: 0 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 11
Correct semester 100.0%
Correct: 28/28
All modules in the correct semester
TU742
Culinary Arts
Gaps
Modules present 96.6%
OK: 28/29
Missing: 1 · Banner-only: 1
Credits mismatch: 4 · Preferred missing: 1
Correct semester 65.5%
Correct: 19/29
TU943
Culinary Entrepreneurship
Gaps
Modules present 94.7%
OK: 36/38
Missing: 2 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 94.7%
Correct: 36/38
TU741
Baking and Pastry Arts Mgt
Gaps
Modules present 93.5%
OK: 29/31
Missing: 2 · Banner-only: 2
Credits mismatch: 0 · Preferred missing: 2
Correct semester 93.5%
Correct: 29/31
TU608
H.Cert in Arts Prof Cookery
Gaps
Modules present 90.9%
OK: 20/22
Missing: 2 · Banner-only: 1
Credits mismatch: 0 · Preferred missing: 0
Correct semester 90.9%
Correct: 20/22
TU942
Culinary Arts
Gaps
Modules present 89.8%
OK: 44/49
Missing: 5 · Banner-only: 2
Credits mismatch: 0 · Preferred missing: 0
Correct semester 89.8%
Correct: 44/49
TU884
B.Sc. (Honours) Horticulture
Gaps
Modules present 84.6%
OK: 11/13
Missing: 2 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 1
Correct semester 53.8%
Correct: 7/13
TU280
MSc in App Culinary Nutrition
Gaps
Modules present 55.6%
OK: 5/9
Missing: 4 · Banner-only: 4
Credits mismatch: 0 · Preferred missing: 0
Correct semester 55.6%
Correct: 5/9
TU232
Master of Science in Culinary Innovation and Food Product Development
Gaps
Modules present 0.0%
OK: 0/13
Missing: 13 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/13
TU233
Master of Arts in Gastronomy and Food Studies
Gaps
Modules present 0.0%
OK: 0/26
Missing: 26 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/26
TU742A, TU031
Bachelor of Arts in Culinary Arts
Gaps
Modules present 0.0%
OK: 0/20
Missing: 20 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/20
TU945
BSc(Hons) Baking & Pastry Arts
Gaps
Modules present 0.0%
OK: 0/8
Missing: 8 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/8
TU178
Kitchen and Larder
Missing A
TU5087
Single Subject Certificate School of Culinary Arts & Food Technology UG
Missing A
TU5088
Single Subject Certificate School of Culinary Arts & Food Technology PG
Missing A
Inactive programmes are those marked inactive in the academic review.
Status definitions
  • Missing A: programme is missing from AKARI.
  • Missing B: programme is missing from Banner.
  • Missing A&B: programme is missing from AKARI and Banner.
  • Complete (strict): module comparison has 0 missing, 0 banner-only, 0 credit mismatches, 0 preferred CRN missing, and all modules are in the correct semester.
  • Gaps: anything else (including banner-only modules, credit mismatches, or preferred CRN missing even when OK% is 100%).
Caveats
  • If Akari shows multiple schools for a programme, it is treated as AKARI: Diff School.
  • If the expected school is missing in the review CSV, “In School vs Diff School” cannot be evaluated reliably.
Inactive baseline programmes (sorted best → worst)
27
TU038
Professional Cookery Stage 3
Complete
Modules present 100.0%
OK: 8/8
Missing: 0 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 100.0%
Correct: 8/8
All modules in the correct semester
TU5155
Professional Cookery Skills
Complete
Modules present 100.0%
OK: 7/7
Missing: 0 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 100.0%
Correct: 7/7
All modules in the correct semester
TU075
B.S.c. in Horticulture
Gaps
Modules present 100.0%
OK: 16/16
Missing: 0 · Banner-only: 12
Credits mismatch: 0 · Preferred missing: 3
Correct semester 100.0%
Correct: 16/16
All modules in the correct semester
TU643
Culinary Arts (Prof Cookery )
Gaps
Modules present 95.8%
OK: 23/24
Missing: 1 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 95.8%
Correct: 23/24
TU5156
Professional Cookery Skills 2
Gaps
Modules present 85.7%
OK: 6/7
Missing: 1 · Banner-only: 2
Credits mismatch: 0 · Preferred missing: 0
Correct semester 85.7%
Correct: 6/7
TU641
Bar and Restaurant Management
Gaps
Modules present 77.8%
OK: 14/18
Missing: 4 · Banner-only: 1
Credits mismatch: 0 · Preferred missing: 0
Correct semester 77.8%
Correct: 14/18
TU753
Horticulture
Gaps
Modules present 57.1%
OK: 20/35
Missing: 15 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 57.1%
Correct: 20/35
TU043
H.Cert. in Sc in Prof Hortic P
Gaps
Modules present 35.7%
OK: 5/14
Missing: 9 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 35.7%
Correct: 5/14
TU036
Higher Certificate in Bar & Restaurant Management
Gaps
Modules present 0.0%
OK: 0/36
Missing: 36 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/36
TU235
Postgraduate Diploma in Global Food and Drink Leadership
Gaps
Modules present 0.0%
OK: 0/10
Missing: 10 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/10
TU235A
Masters of Science in Global Food and Drink Leadership
Gaps
Modules present 0.0%
OK: 0/14
Missing: 14 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/14
TU5151, TU5151F
Foundation Certificate in Culinary Arts
Gaps
Modules present 0.0%
OK: 0/18
Missing: 18 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/18
TU5152
Minor Award in Culinary Arts
Gaps
Modules present 0.0%
OK: 0/8
Missing: 8 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/8
TU5159
Certificate in Science Plant Identification
Gaps
Modules present 0.0%
OK: 0/2
Missing: 2 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/2
TU5160
Certificate in Science in Sustainable Horticulture
Gaps
Modules present 0.0%
OK: 0/4
Missing: 4 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/4
TU642P, TU642
Higher Certificate in Culinary Arts (Cuisine & Wellness)
Gaps
Modules present 0.0%
OK: 0/38
Missing: 38 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/38
TU941
BA(Hons) Botanical Cuisine
Gaps
Modules present 0.0%
OK: 0/5
Missing: 5 · Banner-only: 9
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/5
TU941, TU941P
BA (Honours) in Botanical Cuisine
Gaps
Modules present 0.0%
OK: 0/68
Missing: 68 · Banner-only: 0
Credits mismatch: 0 · Preferred missing: 0
Correct semester 0.0%
Correct: 0/68
TU853
B.Sc.(Hons) in Horticulture
Gaps
Akari school: School Of Surveying & Construction Innovation
Banner school: School Of Surveying & Construction Innovation
TU3112
Erasmus (Sch_Culinary Arts & F
Missing A
TU5151
Foundation Cert Culinary Arts
Missing A
TU5153
Dip Professional Cookery Stg 1
Missing A
TU5157
Dip Professional Cookery Stg 2
Missing A
TU5158
Dip Professional Cookery Stg 3
Missing A
TU642
H.Cert. Cul Arts
Missing A
TU646
Level 06 H Cert Arts Int Hos &
Missing A
TU8851
Erasmus Cul Arts and Food Tech
Missing A
Review Required programmes are associated with this school in Akari or Banner but not present in the academic review baselines.
Badge definitions
  • Banner only: in Banner for this school, not found in AKARI.
  • AKARI only: in AKARI for this school, not found in Banner.
  • AKARI & Banner: found in both sources but missing from the academic review lists.
Banner programmes not in academic review baselines
Assigned to this school in Banner but not present in the reviewed priority/non-priority lists.
0
None.
Akari programmes not in academic review baselines
In Akari for this school but not present in the reviewed priority/non-priority lists (crosswalk hints shown where available).
0
None.